Eunhae galchi (은해갈치)
salt-grilled hairtail fish
- Address
- 4-7, Gwanganhaebyeon-ro 295beon-gil, Suyeong-gu, Busan
- Signature menu
- galchi gui (braised cutlassfish), galchi jjigae (cutlassfishjjigae), galchi jorim(braised cutlassfish)
- Hours
- 11:00 a.m. - 3:00 p.m. / 5:00 p.m. - 9:00 p.m. (Last order 8:00 p.m.)
- Contact
- 051-925-2524
About
This restaurant specializes in fresh Jeju kalchi(hairtail) dishes. When you order extra-large grilled kalchi, the pieces are thick and the size of your hand, and have an exquisite texture that is firm and tender. The kalchi-jjigae (hairtail stew) with a doenjang (soybean paste) base has a light and refreshingly spicy taste and is also popular. The side dishes, along with three kinds of salted fish, that they serve are also delicious and neat.